Senior Pastry CDP- Wimbledon area

Wimbledon Area/ SW
up to £41,000 per year
45 hours per week

We are looking for a talented and passionate Senior Pastry Chef de Partie to join a professional kitchen in the Wimbledon area, delivering high-level fine dining events and banqueting.

This is an exciting opportunity to work within a structured, quality-driven environment producing exceptional pastry for premium events.

The Role:

– Prepare and present high-quality desserts and pastry items for fine dining events and banqueting
– Work closely with the Head Pastry Chef and wider kitchen brigade
– Maintain high standards of hygiene, organisation, and consistency
– Contribute creatively to menu development where appropriate
– Ensure smooth service during high-volume, high-standard events

What We’re Looking For:

– Previous experience as a Pastry Chef de Partie in fine dining, events, or banqueting
– Strong technical pastry skills and attention to detail
– Ability to work efficiently under pressure
– Professional, reliable, and team-oriented attitude
– A genuine passion for pastry and presentation

What’s On Offer:

– up to £41,000 annual salary
– 45 hours per week
– Professional, well-equipped kitchen
– Opportunity to work on high-end fine dining events
– Career development opportunities
– Supportive and structured kitchen environment
– Additional company benefits

If you are a dedicated Pastry CDP looking to grow within a quality-focused and professional setting, we would love to hear from you.

INDLP

Skills: