Chef de Partie- Event Space

Hamilton Mayday

Chef de Partie – Event Space

We are currently looking for an experienced and passionate Chef de Partie to join the team at a busy events venue.

This is a fantastic opportunity for a chef looking for a great work-life balance, with predominantly Monday to Friday shifts, although flexibility to work some weekends is required depending on events.

What’s the offer:
– £16 per hour
– 40 hours per week
– Paid overtime
– Predominantly Monday to Friday schedule
– Friendly and professional working environment
– Opportunity to work across a variety of events and functions

Requirements:
– Previous experience within catering or hotel environments is essential
– Strong organisational and communication skills
– Ability to work well under pressure
– Passion for fresh food and high standards
– Reliable, flexible, and team-oriented attitude

If you are a motivated chef looking for your next opportunity in a dynamic events environment, we would love to hear from you.

INDLP

Skills:

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