Chef de Partie- No weekends and Day time hours

We are looking for a passionate and reliable Chef de Partie to join a busy site within a corporate bank environment in Central London. This is a fantastic opportunity for a chef who enjoys working in a structured, professional setting while maintaining a great work-life balance.

The Perks:
– Monday to Friday only – weekends off
– Daytime hours – great work-life balance
– £15.50 per hour, 40 hours guaranteed
– Opportunity to grow within a supportive, small catering company

What You’ll Be Doing:
– Preparing and delivering high-quality food for a busy corporate site
– Supporting the Head Chef and kitchen team in daily operations
– Maintaining high standards of food hygiene and safety
– Assisting with menu preparation and service
– Ensuring consistency and quality across all dishes

What We’re Looking For:
– Previous experience as a chef within a catering or similar environment (essential)
– A positive attitude and willingness to learn and develop
– Strong teamwork and communication skills
– Ability to work in a fast-paced kitchen environment
– Passion for food and attention to detail

Why Join Us?
This role offers the perfect balance between a professional kitchen environment and a healthy lifestyle. With weekends off and daytime hours, it’s an ideal opportunity for a chef looking to grow their career without sacrificing personal time.

If you’re ready for your next step and want to be part of a growing company, we’d love to hear from you. Apply now!

INDLP

Skills: